Hello! After pretty much a two-year absence, I'm back! Quite a few changes over the last two years as i'm now the proud father of a three-month old baby, so there's a good chance that the emphasis will change a little.  However, I'm still cooking lots of great food, the more so as my fiance is pescatarian; so I'm doing bulk cooks of things like veggie chilli and bolognese for the freezer, while interspersing with my more usual fare.

No recipes today as Finn's given me a cold and we've invested in a Marks and Spencer meal for two for tonight, but thought i'd check in and say hi.  Will find something to post soon!

Dom