Gnocchi mk3

So last night's attempt at gnocchi was a little on the unsuccesful side...! they looked great when i'd made and rolled them, up to the point i tried to get them out of the pan... at which point, they kind of turned into one large blob of potato dough. Bugger.

So gonna have another bash tonight - this time going to try boiling them, adding more flour and possibly an egg.  The addition of the turmeric did give a much better colour, just got to get the texture - and structure - right now... I've been told today that my first round will be on 14th June - just under three weeks away - so will be eating gnocchi approximations for at least that long! good job it's cheap to make!